
Delicious Khachapuri with Egg
A golden-crusted Khachapuri, baked to perfection, sits invitingly on a rustic wooden serving board. Its soft, cheesy center cradles a perfectly cooked sunny-side-up egg yolk, ready to be mixed in. The bread's edges are slightly browned, indicating a delightful chewiness, making this traditional Georgian dish a truly comforting and savory experience.
khachapuri - georgian food - egg - cheese - bread - savory - traditional - baking - comfort food
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