Grilled Steak with Vegetables

A delicious grilled steak takes center stage, boasting appetizing grill marks. It's served alongside fresh accompaniments including a bright red tomato slice, a pale green vegetable (perhaps a heart of palm or a cabbage wedge), and a vibrant orange citrus slice, possibly lemon or orange. Golden-brown toast slices complete this classic meal, ready to be enjoyed.

grilled steak - steak - vegetables - toast - dinner - meal - food