Clams with Lemon on Plate

A classic seafood dish featuring plump, tender clams arranged on a white ceramic plate, garnished with a wedge of yellow lemon and a sprig of fresh green parsley. The clams appear to be lightly cooked, revealing their natural grayish-brown tones, with a hint of buttery or herbal seasoning.

clams - seafood - lemon - herbs - appetizer - plate - fresh - shellfish - cuisine