Red and Yellow Bell Peppers for Fresh Cooking

Here are two fresh bell peppers, one a bright yellow and the other a classic red. They both look crisp and ready for chopping into a salad, stir-fry, or any dish where you want to add some sweet flavor and a burst of color. The red pepper even has a few water droplets, suggesting it's just been washed.

bell peppers - red pepper - yellow pepper - fresh - vegetables - cooking